Dessert plate

Cakes, tarts, pastries... For exceptional meals, desserts should be served on quality glass tablewareware. Complete your Duralex® collection and enjoy your best sweet recipes on these dessert plates.

When to use your dessert plates?

This essential part of your dinner service is highly versatile: while its primary use is of course to serve sweet dishes, the dessert plate can also be used as an appetizer thanks to its reduced size, perfect for accommodating a small quantity of food. But its use doesn't stop there: it's also ideal as a cheese or bread plate, or as a support for appetizers.

Finally, for large receptions, it's the perfect solution for serving at the buffet, as it's both easy to handle and doesn't take up much space on the table.

What are the different types of dessert plate?

These small, flat plates, ranging from 19 to 20.5 cm in diameter, are ideal for showcasing all your preparations at dessert time, a moment often eagerly awaited by young and old alike.

Sets of glass plate sets Duralex® are made from tempered glass that is particularly resistant to shocks and scratches, in styles and colors to suit every occasion. The round shape of Lys models offer warmth and conviviality, while the beveled lines of the Le Picardie® will add a touch of whimsy to your table.

Sold in packs of 6 transparent dessert plates will bring out the colors of your latest strawberry tart recipe, while the colorful models will brighten up a somewhat sober table setting.

How to set off your dessert plates?

For a table that's both refined and designer, follow the "mix and match" trend and don't hesitate to vary colors and shapes, since glass is enough on its own to create a harmonious whole. What's more, younger guests will be delighted to be able to choose the color of the plate on which their next slice of chocolate cake will be served.

On the other hand, if you like unity, match your jungle green sets from the Lys range with the dinner plates dinner soup plates and salad bowl from the same collection.